Brittany/Bretagne

Brittany (Bretagne in French and Breizh in Breton), is the country of the menhirs, dolmens, and of legends. It was a long time ago when the region formed part of Armorica . Armorica was the center of a group of Cymric Celtic tribes. The Romans under Julius Caesar invaded the country in 56 ad, and it became the Roman province. After the withdrawal of the Romans around the 5 and 6th century, Celtic natives of Britain (Grande Bretagne ), called the Britons, took refuge in Armorica from invaders of their homeland. Later on, the Britons (called today Bretons) converted the Armorican Celts.

Morbihan / Loire Atlantique / Ille-et-Vilaine / Cotes d'armor / Finistere

There's plenty to do in Brittany, many picturesque medieval towns, castles, rivers and lakes and the beautiful coastline to explore. The most lasting impression of holidays in Brittany for most people is the wild and rugged coast, over 750 miles (one third of Frances overall coastline) of stunning sandy bays and rocky coves dotted with historic towns and charming fishing ports, offering the oppertunity of fishing, relaxing and every conceivable water sport.

Brittany offers you everything you could ever want from a holiday, and away from the coasts you will find rich unspoilt countryside scattered with forests and tranquil charming villages, with cafes and traditional creperies and restaurants. And the Breton people love their markets and there are plenty of them to choose from. For information on markets in the area click here.

Now, there's something about France that makes you hungry all the time and in Brittany this phenomenon is no exception. There are so many gastronomic discoveries and they're so easy to come by, that even after you have eaten, you will be planning your next meal. For a guide to Brittany food and drink click here